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Boubon

Desserts Recipes
French Quarter Beignet filled with Cream Cheese Filling w/ Vanilla Bourbon and Praline Dipping Sauces

by ash10 January 9, 2012

by ash10 January 9, 2012

Ingredients:1 1/2 Cups Warm (not hot) Water1/2 Cup Granulated Sugar1 Envelope Active Dry Yeast2 Eggs1 1/4 Tsp Salt1 Cup Carnation Evaporated Milk (buy …

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Home
Recipes
- Breakfast
- Lunch
- Side Dishes
- Appetizers
- Dinner
- Soups
- Desserts
Meal Plan
About me

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